الثلاثاء، 9 فبراير 2016

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I can't stress the importance of being educated in the fundamentals of eating REAL FOOD. We see waiting rooms at hospitals full, all sorts of chronic diseases popping up, obesity, diabetes, heart diseases being leading killers in America, and the majority of this has to do with the garbage we are putting in our bodies. That's why it's extremely important that you watch this week's show with special guest Jim Marlowe who has been studying nutrition for Almost 40 years and was the chief Nutritionist for Dr.Mercola for 7 years. He started studying nutrition in 1977, at the age of 20, because he reached a point where he was ‘sick & tired of being sick & tired’ all the time. He had been a very sickly infant & child and he suffered from a long list of chronic ailments for those first 20 years of his life.
Because the drugs & other treatments prescribed to him by conventional medical doctors almost always made him feel worse, by the age of 20, he was ready for a big change. A change for the better began when he decided to take responsibility for his own health by beginning to educate himself about nutrition and the other fundamentals of health. Jim eventually learned how to achieve and sustain a very high level of vibrant health.
He has been helping other people improve their health through nutrition on a professional level for 27 years. From 1998 to 2007, he worked as the chief nutritionist at different,
nutritionally oriented and busy medical clinics. Jim has a passion for empowering people to know how to improve their health through nutrition.
More specifically, he teaches people about what he calls – ‘The Ten Fundamental Principles of the
Art of Nutrition’ and helps them to develop their ‘nutritional intelligence’. Jim faithfully practices what he teaches about eating and living healthy.
Jim is available for private consultations and can be reached at : 773-506-7247 or email Jim at : riffandtheremedy@gmail.com

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